Description
The 2019 vintage draws fruit from two vineyards set in the Willamette Valley AVA. A single blend is created each year to showcase the nuances of the vintage as interpreted by two distinctly different sites. The wine is aged 12 months in barrel, then bottled and aged for an additional year before release. This Pinot Noir opens with the freshness of the season's first Rainier Cherries, the red fruit profile intensifying with precision and energy. On the palate, brambly fruit leads into savory wild herbs. The juicy acidity plays against the velvety palate and polished tannins. 256 cases made.
Certifications
LIVE Certified
Alcohol
13.0%
Analytical data
dry
0.0 g/l residual sugar
Vineyard
Menefee & Larry Stone Vineyards
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